Description
The “Eating Healthy at Home” cookbook is your ultimate guide to cooking with whole ingredients. In this book, I’ll reveal the exact ingredients I use in each recipe—free from artificial flavors, preservatives, dairy, and refined sugars. Picture yourself enjoying clean, wholesome meals and feeling fantastic, all without the need to count calories or follow trendy diets!
This cookbook will teach you how to prepare easy, straightforward recipes and make delicious sourdough bread. Inside, you’ll find pantry staples like creamy Ranch dressing, cream of Chicken, and Taco seasoning, as well as simple sourdough recipes including Artisan Bread, Tortillas, Pizza Dough, Pancakes, Bagels, and more.
This guide is perfect for you if you want to:
Start reading labels and enjoying healthier dinners at home with high-quality ingredients
Avoid added preservatives, sugars, dairy, gluten, and gum fillers in your meals
Learn how to replace store bought bread with homemade sourdough bread
Put healthy, quick, and simple meals on the table during busy nights
Save money on groceries with a meal plan
Master the art of meal planning
Does this sound like what you’re looking for?
What’s included:
100+ easy-to-follow recipes
Photos with every recipe
Weekly meal planner
Dirty Dozen & Clean Fifteen lists
Eat in Season chart
There are no reviews yet.